Improves structure, juiciness, and stability in burgers, meatballs, fillings, and plant-based products. Prevents ingredient separation and enhances texture after cooking.
Dosage: 5–10%, depending on the desired consistency and the residual moisture of the mixed ingredients.
Gluten- and Allergen-Free – for maximum food safety.
Code: CHEF004
Ingredients: Plant fibers
Storage: Store in a cool, dry place. Keep away from moisture.
Batch: 25081 – Best before: 31/03/2026